Smooth, sparkling and purely satisfying
You have a range of needs as a soft drink manufacturer, so 3M has developed an extensive range of products that deliver flexible solutions to meet the filtration demands and production capacity of your industry.
The soft drink production process
Here’s an example of where filtration and dissolved gas control can enhance your soft drink manufacturing process.
Applications for soft drink production
Whether it’s clarification, particle reduction or gas control, we have solutions to help improve product quality from the first sip to the last drop.
| Particulate control | High-quality and consistent soft drinks start with a foundational ingredient – quality water. The reduction of turbidity and individual particles in your operation’s water supply is key to producing a clear, clean product. You can reduce the haze associated with turbidity and large amounts of particulate in your water supply with 3M cartridge filters. Featured products |
| Clarification | Improving clarity contributes to final product quality and appearance, as well as protecting downstream filters and other processes. 3M filters are designed for removing fine particles and organisms that can contribute to high turbidity for higher quality, better looking beverages. Featured products |
| Pre-RO filters | Your filtration needs are varied and we have an extensive range of products that deliver flexible solutions for filtration and production capacity. From clarification, decolorization, particle reduction, and pre-RO filtration to thermophilic spore reduction and microbiological control with membrane filters, look to our food & beverage experts to help. Featured products |
| Microorganisms | You want your customers to get the pleasure of a great drink every time, so the quality of your water is crucial. 3M membrane filter cartridges help control microbiological contaminants such as suspended particles, organic matter and bacteria that can degrade taste and color. Featured products |
| Gas control | Removing dissolved carbon dioxide from blending and process water helps prevent spoilage and may extend the shelf life of soft drinks and other beverages. Low oxygen levels also help reduce risks of can corrosion and improve process efficiency and energy use in cold-fill applications. Featured products |
| Hygiene monitoring | Whether it’s clarification, particle reduction or gas control, we have solutions to help improve product quality from the first sip to the last drop. Featured products |
Key resources
Find more information for reliable and cost-effective filtration solutions for your industrial water manufacturing operation.